Tender chicken breast in a honey soy sauce with capsicum, carrot and cabbage, served on basmati rice.
Basmati Rice (45%), Vegetables (23%) (Carrot (8%), Capsicum (6%), Cabbage (6%), Onion, Garlic, Ginger), Chicken Breast (20%), Soy Sauce (3%) (Wheat), Cooking Sake (Almond, Cashew, Crustacean, Egg, Fish, Milk, Mollusc, Peanut, Sesame, Soy, Walnut, Wheat), Rice Wine, Honey (1.5%), Cornflour, Water, Vinegar, Caramel Sauce (Soy, Wheat), Sesame Oil (Soy), Chilli Flakes, Salt, Vegetable Oil.
| 1 Serving | per serving (330g) | per 100g |
|---|---|---|
| Energy | 1560kJ | 472kJ |
| Calories | 372Cal | 113Cal |
| Protein | 24.5g | 7.4g |
| Fat, Total | 2.4g | 0.7g |
| -Saturated | 0.6g | 0.2g |
| Carbohydrate | 60.4g | 18.3g |
| -Sugars | 13.1g | 4.0g |
| Dietary Fibre | 3.1g | 0.9g |
| Sodium | 1440mg | 437mg |
CAUTION: Always remove carton sleeve before heating. After heating, carefully remove container from microwave. Container & contents will be HOT. Microwaves may vary, adjust cooking times as needed.
Keep refrigerated, store at 5°C or below. Use on day of opening. Freeze within use by date. Once frozen consume within 3 months. Cook from frozen or defrost in refrigerator and use within 24 hours. Do not refreeze.
